Located in Jiuyuan district, Hengshu Street has been renovated and upgraded. The commercial space totals 30,000 square meters.
Baotou specialties are mainly represented by beef, mutton and a variety of noodles. Many featured restaurants and delicacies are found in Gangtie Street, which is dubbed "the first street beyond the Great Wall".
The first forum in the Inner Mongolia autonomous region featuring the development of agritourism took place in Baotou on Dec 9.
Shumai, also known as Shaomai, is a kind of traditional Chinese dumpling, which originated fromInner Mongolia autonomous region.
Baotou first cooking skills competition held on the first floor of Victory Mall held on November 11.
Baotou takes the biggest beefsteak cooking challenge on October 22.
Milk tea can alleviate fatigue, stimulate the appetite, help digest, lower blood pressure, and prevent arteriosclerosis.
The The Mongolians' nomadic way of life determined their diet, which traditionally consisted mainly of the meat, milk and other dairy products provided by the livestock which they tended.